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Tag: caribbean culture
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We know you love the Caribbean, but which islands keep you glued to your browser? We figured out your Top Ten.
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Go inside Trinidad Carnival with our guide to all things mas.
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Jazz, Heritage, Underwater Festivals and more are celebrated on Tobago
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Looking for some tunes to get you in the Carnival mood? After our editor's recent jaunt to Trinidad for Carnival, she hand-picked the best of the bunch to get you jumping in your seats.
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In Trinidad & Tobago, conch is called “lambie.” This method of preparation could be considered a ceviche but because of the conch’s texture it must be cooked to soften it. Makes four to six servings.
Reprinted with permission from Ramin Ganeshram’s Sweet Hands: Island Cooking from Trinidad & Tobago (Hippocrene, NY)
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A new film reveals the most intimate portrait of the acclaimed singer yet, and lots of surprises.
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Trinidad’s bucket-list bacchanal incorporates a slew of must-do public events. Here’s the skinny on what happens when.
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Two Jamaican fast-food brands go crust-to-crust for the hearts (and stomachs) of a nation.
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Trinidad Carnival isn't only for hard-bodied, hard-drinking young'uns. Mere mortals can enjoy the bacchanal too!
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In Puerto Rico, roasted pork is a national obsession, full of pilgrimages, kings, seismic sandwiches and, of course, sofrito. All of it lies in (and around) San Juan.







